Phone Number 3053032333
Riobamba
Riobamba, a charming city in the central highlands of Ecuador, is often called the "Sultan of the Andes." Nestled at the foot of the towering Chimborazo volcano, the highest peak in Ecuador, Riobamba serves as a gateway to stunning Andean landscapes. The city is rich in colonial architecture, with highlights including the Riobamba Cathedral and the historic Maldonado Park. Riobamba is also a hub for adventure tourism, offering activities such as mountain biking, hiking, and the famous train ride to the Devil's Nose. Its vibrant markets and cultural festivals provide a glimpse into traditional Andean life, making Riobamba a must-visit destination in Ecuador.

Find the best flight to Riobamba

Leaving from

Going to

Riobamba, Ecuador, offers a variety of traditional drinks that reflect the region’s rich cultural heritage and the natural bounty of the Andes. Here are some must-try beverages to enjoy during your visit:

Traditional Beverages

Canelazo: A warm, spiced drink made from aguardiente (sugar cane alcohol), water, cinnamon, and sugar, sometimes with the addition of naranjilla juice. It's especially popular during the cooler months and festive occasions, providing a cozy, warming experience.

Chicha de Jora: A traditional Andean fermented corn drink that has been enjoyed since Inca times. Chicha de Jora has a mildly tangy taste and is often used in ceremonies and celebrations. It's a must-try for those interested in experiencing ancient Andean traditions.

Fruit Juices

Jugo de Naranjilla: Made from the tangy naranjilla fruit, this juice is refreshing and slightly tart, perfect for a hot day. Naranjilla, also known as "little orange," is native to the Andean region and has a unique, citrusy flavor.

Jugo de Babaco: Babaco, a tropical fruit native to Ecuador, has a mild, slightly sweet flavor. The juice made from babaco is refreshing and often enjoyed as a healthy, hydrating drink.

Herbal Teas

Agua de Vieja: A traditional herbal tea made from local Andean herbs, often consumed for its supposed health benefits. This tea is typically enjoyed in the evening as a relaxing, soothing drink.

Mate de Coca: A tea made from coca leaves, mate de coca is commonly consumed in the Andean regions to help with altitude sickness. It has a mild, herbal flavor and is known for its energizing properties.

Local Spirits

Aguardiente: A strong alcoholic beverage made from sugar cane, often used in various cocktails or enjoyed straight. Aguardiente is a popular spirit in Riobamba and across Ecuador, especially in traditional celebrations.

Puntas: A potent, homemade sugar cane alcohol that is sometimes flavored with fruits or herbs. It is often shared during special occasions and festive gatherings.

Exploring the traditional drinks of Riobamba offers a unique taste of the region's culture and history. Whether you're sipping on a warm canelazo by a fireside, enjoying a refreshing fruit juice at a local market, or trying a traditional herbal tea, the beverages of Riobamba are sure to enhance your travel experience.

Places to stay in Riobamba

Things to do in Riobamba, Ecuador

Need Help?

Call us for better advice